![[Sichuan] horseshoe Sydney soybean milk [Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653429286_388418.jpg_s.jpg.webp)
[Sichuan] horseshoe Sydney soybean milk
It seems that I haven't drunk soybean milk for a long time. Horseshoe and Sydney should also be able to come with soybeans with fruit soymilk, right?There is no soybean milk machine. I don't want to use the tofu machine. Then cook the soybeans and Sydney horseshoes together to beat the pulp. Lazy mode, when cooking, put them directly into the rice cooker and steam them together. Soybeans soaked in advance are easier to steam through. Then use the soybean milk function of the cooking machine to make a fine, smooth and thick soybean milk with residue.It's sweet and mellow. It's delicious....The material proportion can be adjusted and changed arbitrarily according to your preferences.The water consumption can be increased or decreased according to the consistency you want.The beaten soybean milk can be seasoned with sugar according to its own taste.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629454_195938.jpg_s.jpg.webp)
Step 1 . Ingredients: 5 horseshoes, 1 Sydney, 30g soybeans, 400g 50 ℃ boiled water
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629455_106921.jpg_s.jpg.webp)
Step 2 . Wash the soybeans and add water to soak the hair.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629455_224530.jpg_s.jpg.webp)
Step 3 . Wash and peel the horseshoe,
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629456_521655.jpg_s.jpg.webp)
Step 4 . Peel and core Sydney and cut into small pieces.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629456_225161.jpg_s.jpg.webp)
Step 5 . Pour all the materials into the tray.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629457_245404.jpg_s.jpg.webp)
Step 6 . Steam in the steamer of the rice cooker until done.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629457_496304.jpg_s.jpg.webp)
Step 7 . Remove and let cool.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629458_747204.jpg_s.jpg.webp)
Step 8 . Pour all the ingredients into the blender cup and add warm water.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629458_618389.jpg_s.jpg.webp)
Step 9 . Close the lid,
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629459_379080.jpg_s.jpg.webp)
Step 10 . Put it into the base.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629459_586749.jpg_s.jpg.webp)
Step 11 . Select the soybean milk function and start it.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629460_107086.jpg_s.jpg.webp)
Step 12 . After beating, remove the cover.
![[Sichuan] horseshoe Sydney soybean milk](/update/images/foods/17/4617/14617/1653629460_328048.jpg_s.jpg.webp)
Step 13 . Pour out and drink.
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